Some
food products like yoghurt, cheese and milk powder, are made from goat milk.
Other than cow, goat also is a main supplier of dairy and meat products. The
demand of goat milk is increasing because of the growing population of people. The
old says “goat being the cow of the poor people” could be relevant to people
with low economy status due to the price is cheaper than cow. The increasing
demand of goat milk in many developed countries is because of the increasing
production of yoghurt and cheese. Some people prefer goat milk instead of cow
milk. This is because cow milk can cause allergy and gastrointestinal problems
to some people.
Showing posts with label infant. Show all posts
Showing posts with label infant. Show all posts
Goat Milk As A Substitute For Cow Milk
Tuesday, 26 August 2014
0
comments
Labels:
copper,
energy,
health,
heart,
heart disease,
infant,
iron,
milk,
MUFA,
protein,
PUFA,
steatorroea,
weight
Healthy Gut For Infants and Children
Monday, 4 August 2014
0
comments
Labels:
antimicrobial,
breast milk,
carbohydrate,
children,
digestive,
gut,
immune,
infant,
prebiotic,
probiotic,
vitamin B,
vitamin K
Gut microbiota is also known as gut flora which is
microbe population living in intestine. There are more than trillions of
microorganisms with at least 1000 different species. Few gut microbiota is
common to most people and the rest is specific to individual. Diet has shown to affect the composition of gut microbiota composition. Different
people have different composition of gut microbiota due to different diet.
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