There
is a substance known as capsaicin which can be found mainly in chili peppers.
It gives chili peppers the characteristic pungent flavor producing mild to
intense spice when eaten. Many benefits of capsaicin had been reported in
obesity, cardiovascular, gastrointestinal, cancers and dermatological.
Showing posts with label prostate cancer. Show all posts
Showing posts with label prostate cancer. Show all posts
Capsaicin from Chili Peppers
Monday, 24 February 2014
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comments
Labels:
breast cancer,
cancer,
ghrelin,
heart,
pain relief,
prostate cancer,
weight loss
Tomato and Its Benefits
Monday, 17 February 2014
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comments
Labels:
ARMD,
breast cancer,
cancer,
carotene,
colon cancer,
endometrial cancer,
health,
lung cancer,
Malaysia,
prostate cancer,
rectal cancer,
stomach cancer,
tomato,
vitamin A,
vitamin B,
vitamin C,
zeaxanthin
Tomato is one of the most consumed
vegetable in Malaysia. It is easily digestible with bright color to excite appetite. It is typically being consumed as salad in sandwiches. According to NutriWeb Malaysia,
it is estimated that 1 medium tomato with 55g has 10.5kcal. Tomato contains large
quantities of water in proportion to its weight which is almost 82%. When it is eaten, the water from tomato will be absorbed by the body.
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