Arsenic
is considered as dangerous chemical and major public health concern. According
to WHO, (2012), the recommended limit intake for arsenic in drinking water is
not more than 10μg per liter. There are two forms of arsenic; inorganic and
organic. Inorganic can be found in water and it is highly toxic. While, organic
is less harmful and can be found in seafood.
Manage Your Diabetes Medications
Posted by
Unknown
Sunday, 16 November 2014
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comments
Labels:
diabetes,
hyperglycemia,
hypoglycemia,
insulin,
sulfonylureas
Most patients have tendency to
forget taking their medications every day. Remembering to take medications is
not as easy as ABC. Patients who have multiple health problems, they need to take
many medications per day. This increases the tendency to forget taking
medications. Medications are very important to all patients especially for
diabetic patients.
Coconut
Posted by
Unknown
Thursday, 23 October 2014
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comments
Labels:
antifungal,
antimicrobial,
antioxidant,
blood pressure,
cancer,
fat,
fruits,
immune,
Malaysia,
vitamin B,
vitamin C
Coconut is often called the “tree of life”. It
is used extensively in tropical countries such as Malaysia, India, Sri Lanka
etc. The coconut is famous with the production of coconut oil and it becomes so popular. However, the production of corn oil and soy oil
against coconut oil because coconut oil is believed to cause harmful to human
because of high saturated fat content.
Do We Need Supplement?
Posted by
Unknown
Sunday, 5 October 2014
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comments
Labels:
calcium,
carotenes,
Dietitian,
supplement,
vitamin A,
vitamin D
Supplement
is defined as a thing that is added to something in order to make it complete
or enhance the functions. In dietary supplement, mostly it consists of vitamins
and minerals. Nowadays, there are many supplement products selling in the
market in forms of tablets, capsules, softgels and gelcaps. Do you think that
you are the one who really need supplement? Do you know supplements can cause
side effects and toxicity?
Hypertension and Sodium
Posted by
Unknown
Wednesday, 17 September 2014
0
comments
Labels:
blood pressure,
Dietitian,
food,
hypertension,
sodium
Hypertension
is a major risk factor for cardiovascular disease and diabetes. It is very
dangerous and very famous to be called as ‘silent killer’. The normal reading
of blood pressure is 120/80. If the reading is above 140/90, it is categorized
as hypertension. As reported by the Center of Disease Control, 67 million of
Americans suffer with high blood pressure. In Malaysia, as been reported by
Ministry of Health, 32.3% of Malaysians have hypertension. It should be treated
as soon as possible to prevent complications or even death.
Prevent Colorectal Cancer
Posted by
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Friday, 5 September 2014
0
comments
Labels:
antioxidant,
cancer,
colorectal cancer,
diabetes,
hyperglycemia,
insulin,
obesity,
physical,
vitamin D,
weight
Colorectal cancer is an abnormal
growth of cells in colon and rectum. It can start either in the inner lining of
colon or rectum and grows toward center. In 2002, colorectal cancer was the
third most frequently reported cancer in West Malaysia. In 2006, it was
reported that male (56.5%) was higher with colorectal cancer compared to female
(43.5%). In addition, Chinese had the highest reported to suffer with colorectal
cancer. Most colorectal cancer begins in polyps and they can grow to form
cancer. Thus, it is important to get early detection and remove the polyps.
Goat Milk As A Substitute For Cow Milk
Posted by
Unknown
Tuesday, 26 August 2014
0
comments
Labels:
copper,
energy,
health,
heart,
heart disease,
infant,
iron,
milk,
MUFA,
protein,
PUFA,
steatorroea,
weight
Some
food products like yoghurt, cheese and milk powder, are made from goat milk.
Other than cow, goat also is a main supplier of dairy and meat products. The
demand of goat milk is increasing because of the growing population of people. The
old says “goat being the cow of the poor people” could be relevant to people
with low economy status due to the price is cheaper than cow. The increasing
demand of goat milk in many developed countries is because of the increasing
production of yoghurt and cheese. Some people prefer goat milk instead of cow
milk. This is because cow milk can cause allergy and gastrointestinal problems
to some people.
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